Ripon Cathedral Wedding
Summer 2025
Suppliers
Venue: Ripon Cathedral Wedding + Family Home
Planner: Lucy Wright
Photographer: The Springles
Videographer: Sam Moss
Stationery: Victoria’s Paperie
Florals: Leafy Couture
Dress: Phillipa Lepley | Racket London | Destree
Bridal Shoes: Roger Vivier | Jimmy Choo
Hair/ MUA: Nala and Knot
Cake: Poppy Pickering
Catering: Simon Rogan, L’Enclume
There’s something incredibly magical about weddings that take place in grand, historic settings, and Annie and Will’s Ripon Cathedral wedding was nothing short of a fairytale. With stunning bridal looks, an iconic venue, and unforgettable celebrations, this wedding had it all – making it a day to remember.
Ripon Cathedral, with its towering spires and incredible Gothic architecture, set the perfect backdrop for Annie and Will’s elegant ceremony. The couple exchanged vows in this breathtaking, centuries-old space, creating an atmosphere that was as awe-inspiring as it was romantic. The cathedral’s awe-striking features—the intricate stained glass windows, the towering columns—truly captured the essence of a wedding filled with reverence and beauty.
Annie was every bit the classic bride, stunning in a show-stopping Philippa Lepley gown. Known for their elegant silhouettes and exquisite craftsmanship, the dress was a perfect choice for such a prestigious location. The cathedral echoed with beauty as Annie’s veil floated behind her while she walked down the aisle, her radiance shining as brightly as the space itself.
What truly made this wedding stand out were Annie’s three incredible bridal looks—each one more unique than the last, yet all perfectly suited to the different moments of the day.
After the grandeur of the cathedral ceremony, the newlyweds headed to Annie’s family home for a relaxed afternoon with loved ones. It was the perfect mix of elegance and informality, offering guests a chance to unwind and celebrate. With the gentle clink of Pol Roger champagne flutes, the atmosphere was refined yet relaxed—a nod to the couple’s desire for both tradition and modernity.
Guests were treated to a Michelin-star experience, with the exceptional Simon Rogan of L’Enclume delivering a culinary experience that left everyone talking. From the first bite to the last, the food was nothing short of extraordinary, prepared with the finest ingredients and paired with the best wines.













































































































































































































































































